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Broken wheat cooked
CARBS
23g
PROTEINS
3g
FATS
0.5g
Quantity: 100g
Glycemic Index: 48
Glycemic Load: 12
Fiber: 4.5g
Key Nutrients: Magnesium, Iron, B-Vitamins
Health Impact: Moderate carb content can lead to significant blood sugar spikes, requiring careful insulin management.
💉 Suggested Bolus
Pre-bolus 15-20 minutes before eating to match insulin action with the rise in blood glucose.
🍽️ Best Paired With (Veg)
- Grilled tofu – High in protein and low in carbs, helping to balance the meal and reduce overall glycemic load.
- Avocado salad – Rich in healthy fats and fiber, which can help slow the absorption of carbohydrates and stabilize blood sugar levels.
🍽️ Best Paired With (Non Veg)
- Grilled chicken breast – Provides high-quality protein with minimal carbs, aiding in satiety and blood sugar control.
- Baked salmon – Rich in omega-3 fatty acids and protein, supporting cardiovascular health and glycemic management.
🥄 Smart Substitutes
- Cauliflower rice – Offers a similar texture with significantly fewer carbs, helping to maintain stable blood glucose levels.
- Shirataki rice – Very low in carbohydrates and calories, aiding in better blood sugar control and weight management.
- Broccoli rice – Provides essential nutrients and fiber with lower carbs, supporting overall health and glycemic control.
⏱ Blood Sugar Timeline
- 0–15 min: Little to no impact on blood sugar as digestion and absorption are just beginning.
- 30–60 min: Moderate rise in blood sugar due to the breakdown of carbohydrates into glucose.
- 2–3 hr: Blood sugar begins to stabilize as glucose is utilized by the body, depending on individual insulin sensitivity and overall meal composition.
— BCDF community member
🧠 Lowering Impact Tip
Combine with high-fiber vegetables and healthy fats to slow glucose absorption.
🤔 FAQs about Broken wheat cooked
Can broken wheat be part of a low-carb diet?
Broken wheat, while lower in carbs than some grains, still contains a significant amount of carbohydrates. Consider portion control or substituting with lower-carb alternatives like cauliflower rice.
How can I prevent blood sugar spikes after meals?
Incorporate more fiber and protein into your meals, eat smaller portions, and choose low-glycemic index foods to help manage post-meal blood sugar levels.
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