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Brussel sprouts
CARBS
9 g
PROTEINS
3 g
FATS
0.3 g
Quantity: 100 g
Glycemic Index: 32
Glycemic Load: 1
Fiber: 4 g
Key Nutrients: Vitamin C, Vitamin K, Folate
Health Impact: Brussel sprouts have a low glycemic index and load, promoting minimal impact on blood sugar and insulin response.
💉 Suggested Bolus
If using insulin, adjust bolus for a low-carb meal, considering the fiber content which can slow digestion and glucose absorption.
🍽️ Best Paired With (Veg)
- Tofu – High in protein and low in carbs, helping to balance the meal and maintain stable blood glucose levels.
- Tempeh – Offers a low-carb protein source that can help enhance satiety and control post-meal blood sugar spikes.
🍽️ Best Paired With (Non Veg)
- Grilled chicken – Provides a high-quality protein that helps to slow glucose absorption and stabilize blood sugar levels.
- Salmon – Rich in omega-3 fatty acids and protein, supporting cardiovascular health and glycemic control.
🥄 Smart Substitutes
- Cauliflower – Similar in texture and can be prepared in various ways like roasting or mashing, offering a low-carb alternative with fewer calories.
- Broccoli – Provides a similar crunch and fiber content, helping with satiety and blood sugar control.
- Kale – Higher in fiber and antioxidants, aiding in better glycemic control and overall health.
⏱ Blood Sugar Timeline
- 0–15 min: No significant impact on blood sugar levels as Brussel sprouts are low in carbohydrates.
- 30–60 min: Minimal impact on blood sugar due to their low glycemic index and high fiber content.
- 2–3 hr: Stable blood sugar levels, thanks to the slow digestion of the fiber in Brussel sprouts.
— BCDF community member
🧠 Lowering Impact Tip
Consume with a source of healthy fats or proteins to further stabilize blood sugar levels.
🤔 FAQs about Brussel sprouts
Can Brussel sprouts be part of a low-carb diet?
Yes, Brussel sprouts are low in carbs and high in fiber, making them an excellent choice for a low-carb diet.
How do Brussel sprouts affect blood sugar in people with diabetes?
Due to their low glycemic index and high fiber content, Brussel sprouts have a minimal impact on blood sugar levels, making them suitable for diabetes management.
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