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Chicken tikka masala
CARBS
10g
PROTEINS
22g
FATS
15g
Quantity: 250g
Glycemic Index: Low
Glycemic Load: Low
Fiber: 2g
Key Nutrients: Protein, Fat
Health Impact: The moderate fat and high protein content can help in slowing down digestion and reducing the speed of glucose release into the bloodstream.
💉 Suggested Bolus
Consider a split or extended bolus if using insulin, to manage the slower digestion due to the fat content.
🍽️ Best Paired With (Veg)
- Paneer Spinach Saute – Provides a high-protein, low-carb addition that complements the flavors without adding significant carbs.
- Grilled Zucchini – Adds fiber and nutrients with minimal carbohydrates, enhancing satiety and nutritional balance.
🍽️ Best Paired With (Non Veg)
- Grilled Tandoori Chicken – Increases protein intake, supporting better blood sugar control and providing a flavorful pairing.
- Lamb Kebabs – Offers a rich source of protein and fats, helping to minimize blood sugar spikes and provide sustained energy.
🥄 Smart Substitutes
- Cauliflower Rice – Reduces carbohydrate intake significantly compared to traditional basmati rice, helping to maintain lower blood glucose levels.
- Low-Carb Naan – Made with almond flour or coconut flour, offers a lower glycemic index alternative to traditional naan bread.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as the meal is primarily protein and fat.
- 30–60 min: Slight increase in blood sugar due to any carbs present in sauces or seasonings.
- 2–3 hr: Blood sugar levels should begin to stabilize due to the high protein and fat content, which slows down carbohydrate absorption.
— BCDF community member
🧠 Lowering Impact Tip
Serve with a side of low-carb vegetables instead of rice or bread.
🤔 FAQs about Chicken tikka masala
Can I eat chicken tikka masala on a low-carb diet?
Yes, you can enjoy chicken tikka masala on a low-carb diet by substituting high-carb sides like rice with cauliflower rice and choosing low-carb naan made from almond or coconut flour.
How does chicken tikka masala affect blood sugar?
Chicken tikka masala can be relatively blood sugar friendly if consumed without high-carb sides. The protein and fat from the chicken help moderate blood sugar rises.
Download the Full Metabolic Intelligence Report (PDF)
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