Chikpeas
CARBS
27g
PROTEINS
9g
FATS
3g
Quantity: 100g
Glycemic Index: 28
Glycemic Load: 8
Fiber: 8g
Key Nutrients: Fiber, protein, iron, folate
Health Impact: The fiber and protein in chickpeas help moderate blood sugar rises, reduce insulin spikes, and extend digestion time, contributing to better overall blood sugar control.
💉 Suggested Bolus
Consider a dual-wave or extended bolus if using an insulin pump, to manage the slower digestion and absorption rate of chickpeas.
🍽️ Best Paired With (Veg)
- Avocado Salad – High in monounsaturated fats which can help manage blood glucose levels.
- Grilled Tofu – Low in carbohydrates and high in protein, aiding in slower digestion and glucose absorption.
🍽️ Best Paired With (Non Veg)
- Grilled Chicken Breast – High in protein and virtually no carbs, supporting stable blood glucose levels.
- Baked Salmon – Rich in omega-3 fatty acids and low in carbs, beneficial for overall heart health and blood sugar control.
🥄 Smart Substitutes
- Almonds – Lower in carbs and provide healthy fats that can help stabilize blood sugar levels.
- Walnuts – Rich in omega-3 fatty acids which are beneficial for heart health, crucial for diabetes management.
- Pumpkin Seeds – Offer magnesium which aids in blood sugar control and are lower in carbohydrates.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as nuts and seeds have low glycemic indices.
- 30–60 min: Slight increase may occur depending on individual metabolic response, but generally stable due to high fiber and fat content.
- 2–3 hr: Blood sugar levels should remain stable or return to baseline, supported by the slow digestion of fats and proteins.
— BCDF community member
🧠 Lowering Impact Tip
Combine chickpeas with healthy fats and proteins to further slow the absorption of carbohydrates.
🤔 FAQs about Chikpeas
Can eating nuts affect my blood sugar?
Nuts generally have a minimal impact on blood sugar due to their low carbohydrate and high healthy fat content.
Is it okay to eat chickpeas on a low-carb diet?
Chickpeas can be included in moderation as they are relatively higher in carbs but also provide fiber and protein. Consider portion control or substituting with lower-carb options like nuts or seeds.
Have a question about Chikpeas or any other topic related to diabetes?
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