couscous
CARBS
36g
PROTEINS
6g
FATS
0.3g
Quantity: 100g
Glycemic Index: 65
Glycemic Load: 23
Fiber: 2.2g
Key Nutrients: Manganese, Selenium, Protein
Health Impact: Couscous, due to its high carbohydrate content, can cause significant blood sugar spikes and requires careful insulin management.
💉 Suggested Bolus
Consider pre-bolusing or using a dual-wave bolus to manage the rapid increase in blood sugar.
🍽️ Best Paired With (Veg)
- Grilled tofu – High in protein and low in carbs, helping to balance the meal and reduce overall glycemic load.
- Avocado salad – Rich in healthy fats and fiber, which can help slow the absorption of carbohydrates.
🍽️ Best Paired With (Non Veg)
- Grilled chicken breast – Provides a high-quality protein source that helps to stabilize blood sugar levels.
- Baked salmon – Rich in omega-3 fatty acids and protein, supporting overall health and glycemic control.
🥄 Smart Substitutes
- Cauliflower rice – Offers a similar texture with significantly fewer carbs, helping to maintain stable blood glucose levels.
- Shirataki rice – Very low in carbohydrates and calories, aiding in better blood sugar control.
- Broccoli rice – Provides essential nutrients and fiber with minimal impact on blood sugar.
⏱ Blood Sugar Timeline
- 0–15 min: Little to no impact as the body begins to digest the food.
- 30–60 min: Blood sugar levels may begin to rise depending on individual insulin sensitivity and portion size.
- 2–3 hr: Blood sugar levels may peak if couscous is consumed in large quantities without other low-carb foods.
— BCDF community member
🧠 Lowering Impact Tip
Combine couscous with high-fiber vegetables and lean protein to slow digestion and reduce blood sugar spikes.
🤔 FAQs about couscous
Can couscous be part of a low-carb diet?
Couscous is relatively high in carbs, so it's typically not recommended for a strict low-carb diet. Consider substituting it with lower-carb alternatives like cauliflower rice.
How does couscous affect blood sugar compared to other grains?
Couscous can cause a quicker rise in blood sugar compared to fiber-rich whole grains, as it is a refined grain with a higher glycemic index.
Have a question about couscous or any other topic related to diabetes?
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