Fish and chips
CARBS
High
PROTEINS
Moderate
FATS
High
Quantity: Typical serving size is 350 grams
Glycemic Index: High
Glycemic Load: High
Fiber: Low
Key Nutrients: Omega-3 fatty acids from fish, dietary fats
Health Impact: Fish and chips can lead to significant blood sugar spikes due to high carbohydrate content from the batter and potatoes, requiring careful insulin management.
💉 Suggested Bolus
Consider a dual-wave or extended bolus to manage the delayed digestion of fats and proteins if consuming.
🍽️ Best Paired With (Veg)
- Zucchini noodles – Low in carbohydrates and provide a pasta-like texture without the sugar spike.
- Cauliflower mash – A creamy, comforting substitute for mashed potatoes with significantly fewer carbs.
🍽️ Best Paired With (Non Veg)
- Steamed asparagus with hollandaise sauce – Low in carbs and the fat from the sauce helps to slow down glucose absorption.
- Side salad with avocado and olive oil dressing – High in fiber and healthy fats, aiding in slower digestion and reduced blood sugar spikes.
🥄 Smart Substitutes
- Grilled fish with a side of sautéed greens – Reduces carb intake and increases fiber, aiding in slower glucose absorption.
- Baked fish with roasted cauliflower – Offers a lower carb alternative to potatoes, helping to maintain steadier blood sugar levels.
- Fish stir-fry with mixed vegetables – Provides a balanced meal with healthy fats and low glycemic index vegetables.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as the body begins to digest the meal.
- 30–60 min: Moderate rise in blood sugar, depending on the amount and type of breading used on the fish and the type of oil used for frying.
- 2–3 hr: Blood sugar begins to stabilize as the protein from the fish helps to moderate the absorption of carbohydrates.
— BCDF community member
🧠 Lowering Impact Tip
Opt for grilled or baked fish without batter and replace chips with a side of leafy greens or other non-starchy vegetables.
🤔 FAQs about Fish and chips
Can I eat fish and chips on a low-carb diet?
Traditional fish and chips are high in carbs due to the batter and fried potatoes. Opt for grilled or baked fish and substitute chips with a lower-carb vegetable like roasted cauliflower.
What are the best cooking methods for fish in a low-carb diet?
Grilling, baking, or steaming fish are excellent methods as they do not require carb-heavy coatings or oils.
Have a question about Fish and chips or any other topic related to diabetes?
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