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Frozen custard
CARBS
17g
PROTEINS
4g
FATS
8g
Quantity: 100g
Glycemic Index: 61
Glycemic Load: 10.4
Fiber: 0g
Key Nutrients: Calcium, Vitamin A
Health Impact: Frozen custard can lead to rapid increases in blood sugar and insulin response due to its high sugar and fat content, which can also slow down digestion, potentially leading to prolonged elevated blood glucose levels.
💉 Suggested Bolus
Consider pre-bolusing insulin or using a dual-wave bolus to manage the delayed digestion from the fat content.
🍽️ Best Paired With (Veg)
- Almond-crusted baked zucchini fries – Provides a crunchy, satisfying side with minimal carbs.
- Cauliflower mash – Serves as a low-carb alternative to mashed potatoes, complementing the creamy texture of custard.
🍽️ Best Paired With (Non Veg)
- Grilled salmon – Rich in omega-3 fatty acids, offering a hearty dish that doesn't spike glucose levels.
- Roasted chicken with herbs – Provides a high-protein, low-carb pairing that balances the meal.
🥄 Smart Substitutes
- Sugar-free gelatin – Offers a sweet taste with minimal impact on blood sugar levels.
- Greek yogurt with a dash of vanilla extract – Provides a creamy texture and sweetness with more protein and fewer carbs.
- Avocado mousse – Rich in healthy fats and low in carbohydrates, helping to maintain stable blood glucose levels.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as fat content slows down sugar absorption.
- 30–60 min: Slight increase in blood sugar depending on portion size and individual metabolic response.
- 2–3 hr: Blood sugar levels begin to stabilize due to the high fat content moderating absorption rates.
— BCDF community member
🧠 Lowering Impact Tip
Consume a smaller portion, or opt for a version made with sugar substitutes and lower fat content.
🤔 FAQs about Frozen custard
Can I eat frozen custard if I am managing my diabetes with a low-carb diet?
Yes, in moderation. Opt for versions with no added sugar and be mindful of portion sizes to keep carbs in check.
What are the best times to consume frozen custard to minimize blood sugar impact?
Consuming frozen custard after a meal with adequate protein and fiber can help minimize blood sugar spikes.
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