Jam
CARBS
28 grams
PROTEINS
0.1 grams
FATS
0.1 grams
Quantity: 1 tablespoon (20 grams)
Glycemic Index: 65
Glycemic Load: 18
Fiber: 0.2 grams
Key Nutrients: Primarily carbohydrates from sugars
Health Impact: High sugar content can lead to rapid increases in blood glucose levels, requiring careful management of insulin dosing and timing.
💉 Suggested Bolus
Consider pre-bolusing insulin to manage the anticipated spike in blood glucose.
🍽️ Best Paired With (Veg)
- Almond Flour Pancakes – Low in carbs and pairs well with sugar-free spreads, maintaining a stable glycemic load.
- Flaxseed Wraps – High in omega-3 fatty acids and fiber, supporting overall health while keeping carbs minimal.
🍽️ Best Paired With (Non Veg)
- Grilled Chicken Breast – Protein-rich and carb-free, complements low-carb spreads without adding to blood sugar levels.
- Smoked Salmon – Provides healthy fats and protein, excellent for pairing with avocado spread for a balanced, low-carb meal.
🥄 Smart Substitutes
- Chia Seed Jam – Lower in carbs and provides fiber which helps in moderating blood sugar levels.
- Sugar-Free Berry Compote – Uses natural fruit sweetness and has no added sugars, reducing carbohydrate impact.
- Avocado Spread – Rich in healthy fats and very low in carbohydrates, helping to maintain stable blood glucose levels.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as substitutes are low in sugars and high in fiber or fats.
- 30–60 min: Stable blood sugar due to low glycemic index of the substitutes.
- 2–3 hr: Continued blood sugar stability, no significant spikes or drops expected with recommended substitutes.
— BCDF community member
🧠 Lowering Impact Tip
Opt for sugar-free or low-sugar jam varieties, and pair with a source of protein or healthy fats to slow glucose absorption.
🤔 FAQs about Jam
Can I eat regular jam if I have diabetes?
It's best to avoid regular jam due to its high sugar and high carb content, which can cause blood sugar spikes.
What are the best times to consume low-carb jam substitutes?
Low-carb jam substitutes can be enjoyed at any meal, particularly when paired with protein or healthy fats to further stabilize blood sugar.
Have a question about Jam or any other topic related to diabetes?
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