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jowar, 100gms
CARBS
72g
PROTEINS
10g
FATS
3.3g
Quantity: 100g
Glycemic Index: 70
Glycemic Load: 47
Fiber: 6.7g
Key Nutrients: Magnesium, Iron, Phosphorus
Health Impact: Jowar has a high carbohydrate content and a moderate glycemic index, which can lead to significant blood sugar spikes if consumed in large quantities.
💉 Suggested Bolus
Consider a dual-wave or extended bolus if using an insulin pump, to manage the slower digestion and absorption rate.
🍽️ Best Paired With (Veg)
- Grilled tofu – Provides a high-protein addition that can help balance the meal's glycemic load.
- Avocado salad – Rich in healthy fats and fiber, which can help slow down the absorption of carbohydrates.
🍽️ Best Paired With (Non Veg)
- Grilled chicken breast – Lean protein helps moderate blood sugar levels and adds satiety to meals.
- Baked salmon – Rich in omega-3 fatty acids, which are beneficial for cardiovascular health often compromised in diabetics.
🥄 Smart Substitutes
- Almond flour – Lower in carbs and has a higher fat content, which can help manage blood sugar spikes.
- Coconut flour – Very low in carbs and high in fiber, aiding in slower glucose absorption.
- Flaxseed meal – High in omega-3 fatty acids and fiber, supporting blood sugar control.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as jowar is a complex carbohydrate with a lower glycemic index.
- 30–60 min: Gradual increase in blood sugar due to slow digestion of complex carbs.
- 2–3 hr: Blood sugar levels begin to stabilize as the body continues to digest and absorb the nutrients.
— BCDF community member
🧠 Lowering Impact Tip
Combine jowar with high-fiber vegetables or healthy fats to slow the absorption of glucose.
🤔 FAQs about jowar, 100gms
Is jowar a good choice for all diabetics?
Jowar can be a good choice for diabetics focusing on a low-carb diet, but individual responses can vary. Monitoring blood sugar levels after consumption is recommended.
How often can I include jowar in my diet?
Jowar can be included as part of a balanced low-carb diet, depending on individual carbohydrate tolerance and dietary needs.
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