Moong Dal Dosa
CARBS
28g
PROTEINS
6g
FATS
3g
Quantity: 1 dosa (100g)
Glycemic Index: Low
Glycemic Load: Moderate
Fiber: 4g
Key Nutrients: Protein, fiber, iron
Health Impact: Moderate carbohydrate content with a low glycemic index helps in managing blood sugar levels more effectively than high-carb alternatives.
💉 Suggested Bolus
Consider pre-bolusing or splitting the insulin dose if using insulin therapy.
🍽️ Best Paired With (Veg)
- Paneer Stir Fry – High in protein and healthy fats, helps in moderating blood sugar levels.
- Avocado Salad – Rich in monounsaturated fats and fiber, aids in slow digestion and minimal blood sugar impact.
🍽️ Best Paired With (Non Veg)
- Grilled Chicken Salad – Provides lean protein which helps in maintaining stable blood glucose levels.
- Egg Omelette with Spinach – High in protein and low in carbs, supports steady glucose levels post-meal.
🥄 Smart Substitutes
- Almond Flour – Lower in carbs and higher in fiber, helps in reducing blood sugar spikes.
- Coconut Flour – Provides a reduction in carb content and adds healthy fats that help stabilize blood sugar levels.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as the low-carb content slows glucose release.
- 30–60 min: Gradual increase in blood sugar, depending on individual insulin sensitivity.
- 2–3 hr: Blood sugar levels begin to stabilize due to the high fiber and protein content.
— BCDF community member
🧠 Lowering Impact Tip
Pair with high-fiber vegetables and healthy fats to slow glucose absorption.
🤔 FAQs about Moong Dal Dosa
Can I eat moong dal dosa if I am on a strict low-carb diet?
Yes, but consider using low-carb flours like almond or coconut flour for making dosa to keep it aligned with your dietary needs.
How often can I include moong dal dosa in my diet?
It depends on your overall daily carb limit, but using low-carb substitutes can allow for more frequent inclusion.
Have a question about Moong Dal Dosa or any other topic related to diabetes?
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