Sonpapadi
CARBS
52g
PROTEINS
2g
FATS
14g
Quantity: 100g
Glycemic Index: High
Glycemic Load: High
Fiber: 0g
Key Nutrients: Fat, minimal protein
Health Impact: Sonpapadi, due to its high sugar and refined flour content, can lead to rapid increases in blood glucose and requires significant insulin response, which can be challenging to manage in diabetes.
💉 Suggested Bolus
If consumption is unavoidable, consider using a dual-wave or extended bolus to manage the delayed sugar absorption.
🍽️ Best Paired With (Veg)
- Paneer Tikka – High in protein and low in carbs, helping to balance the meal's glycemic load.
- Sauteed Spinach – Provides fiber and essential nutrients with minimal carbs.
🍽️ Best Paired With (Non Veg)
- Grilled Chicken Salad – High protein content stabilizes blood sugar levels and adds satiety.
- Fish Tikka – Omega-3 fatty acids in fish can improve insulin sensitivity.
🥄 Smart Substitutes
- Almond Flour Burfi – Lower in carbs and higher in healthy fats, which can help manage blood sugar levels.
- Coconut Flour Ladoo – Provides dietary fiber and healthy fats, reducing overall carbohydrate impact.
⏱ Blood Sugar Timeline
- 0–15 min: Minimal impact as low-carb substitutes digest slower than high-sugar treats.
- 30–60 min: Stable blood sugar levels due to reduced carbohydrate content and increased fiber.
- 2–3 hr: Continued stable blood glucose without the spikes associated with traditional high-sugar desserts.
— BCDF community member
🧠 Lowering Impact Tip
Avoid consuming sonpapadi or replace it with a low-carb, sugar-free dessert option.
🤔 FAQs about Sonpapadi
Can I eat traditional sweets like sonpapadi if I have diabetes?
It's best to avoid traditional high-sugar sweets and opt for low-carb alternatives that don't spike your blood sugar.
How can I satisfy my sweet tooth while managing diabetes?
Try desserts made with low-carb ingredients like almond or coconut flour, which provide sweetness without a significant blood sugar impact.
Have a question about Sonpapadi or any other topic related to diabetes?
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