Whole lentils
CARBS
20g
PROTEINS
9g
FATS
0.5g
Quantity: 100g
Glycemic Index: 32
Glycemic Load: 6.4
Fiber: 8g
Key Nutrients: Fiber, protein, iron, folate
Health Impact: Lentils have a moderate impact on blood sugar due to their carbohydrate content but also provide beneficial fiber and protein that can help moderate blood sugar levels.
💉 Suggested Bolus
Consider a split or extended bolus if using insulin, to manage the slower digestion and absorption rate.
🍽️ Best Paired With (Veg)
- Grilled Tofu – Provides a high-protein addition that helps balance the meal without adding extra carbs.
- Avocado Salad – Rich in healthy fats and fiber, enhancing satiety and further smoothing out blood sugar spikes.
🍽️ Best Paired With (Non Veg)
- Grilled Chicken Breast – Lean protein source that complements the fiber in lentils for stable blood sugar control.
- Baked Salmon – Provides omega-3 fatty acids and protein, supporting overall cardiovascular health and glycemic control.
🥄 Smart Substitutes
- Chia Seeds – Lower in carbs and higher in fiber, helping to stabilize blood sugar levels more effectively.
- Flaxseeds – Provides omega-3 fatty acids and fiber, aiding in blood sugar control and heart health.
- Hemp Seeds – High in protein and healthy fats, offering a more stable energy source with minimal impact on blood sugar.
⏱ Blood Sugar Timeline
- 0–15 min: No significant change expected as lentils are low in glycemic index.
- 30–60 min: Gradual increase in blood sugar due to the slow digestion of complex carbohydrates in lentils.
- 2–3 hr: Blood sugar levels begin to stabilize as the fiber in lentils helps to moderate the release of glucose.
— BCDF community member
🧠 Lowering Impact Tip
Combine with a source of healthy fats and protein to slow digestion and reduce the blood sugar spike.
🤔 FAQs about Whole lentils
Can lentils be part of a low-carb diet?
Yes, when eaten in moderation and paired with high-protein or high-fat foods, lentils can be incorporated into a low-carb diet effectively.
How do lentils affect blood sugar compared to other legumes?
Lentils have a relatively lower glycemic index compared to other legumes, making them a better choice for gradual blood sugar management.
Have a question about Whole lentils or any other topic related to diabetes?
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